We are the food safety nerds! Offering restaurant consulting, health inspections, food manager certifications, responsible vendor certifications, licensing, permitting, regulatory assistance, foodborne illness investigations, in-house food safety training,undercover dining, Restaurant turn-arounds following emergency closures, emergency services, HACCP planning, and more.

Nobody knows food safety better! With 20 years in the industry as the former state foodborne illness investigator and trainer of the state health inspectors, we have the confidence to guarantee all of our work. Whether trying to turn your facility around after a failed health inspection, or maintaining your immaculate kitchen, we are here for you. New to the hospitality industry? Let us help you obtain your license! We are proud to live and work here and look forward to assisting you!